×
St. Patrick's Day can be a day of heavy drinking, and the crisp sandwich is a well-known hangover cure. It's essentially some Irish potato chips sandwiched between two slices of buttered white bread. Another cure for hangovers is a "flat 7Up," which is essentially some 7Up with a splash of hot water. A traditional Irish breakfast will keep you fueled up for a day full of St. Paddy's Day celebrations. It's similar to an English breakfast and is loaded with all kinds of tasty goodies, like bacon, sausage, eggs, grilled tomatoes, mushrooms, baked beans, potatoes, bread, and white and black pudding. Other Dishes Enjoyed for St. Patrick's Day in Ireland . Besides the stews, other popular dishes eaten on St. Patrick's Day in Ireland take advantage of the country's culinary traditions and use seasonal ingredients. Spring lamb comes into season around St. Patrick's Day, and roasts, such as a leg of lamb with rosemary, are popular. After living in Ireland for over 10 years, we’ve come to love the country’s rich culinary traditions—from warm, hearty stews to simple, rustic breads. This roundup brings together classic Irish recipes and creative Irish-inspired dishes that are perfect for St. Paddy’s Day celebrations. In Ireland, it’s all about tradition! That’s why St. Patrick’s Day is a time for Irish people to rediscover good family food! Hearty dishes, often simmered, which have the advantage of warming up the atmosphere (remember that Saint Patrick’s Day takes place in March, i.e. in winter). Still, there are plenty of distinctly Irish recipes that have long been staples of the culture—from soda bread to a seriously tasty trifle. Whether you're looking to celebrate your heritage or host a super authentic St. Patrick's Day party, we asked Irish chefs to share all the traditional foods and snacks to know. We hope you enjoy potatoes St. Patrick’s Day is one of the most widely celebrated holidays around the world, especially in Ireland and among Irish communities worldwide. Taking place every year on March 17th, St. Patrick’s Day honors the patron saint of Ireland, St. Patrick, and is a vibrant celebration of Irish culture, heritage, and traditions. The holiday is a great excuse to have a pint of Irish stout and eat some of my favorite Irish foods, including colcannon and soda bread, and it's also a fun excuse to make some Ireland–inspired creations, such as Shamrock shakes and Guinness-chocolate cake. We all know that breakfast is the most important meal of the day, and on St. Patrick's Day it's especially great to start the festivities with a good old Irish fry-up. Listed among the world's best morning dishes, you may be wondering what an Irish fry-up, or full Irish breakfast, truly means. Nonetheless, here are 17 recipes found in Irish pubs that will make your St. Patrick's Day a traditional holiday. You'll find only the classics: Dublin Coddle and shepherd's pie, Irish champ and colcannon, recipes with Guinness, and much more. The only thing you need to make these recipes, besides the ingredients, is a pinch of luck. St. Patrick’s Day is synonymous with parades, green beer, shamrocks, and, for many Irish Americans, a steaming plate of corned beef and cabbage. However, many are surprised to learn that this dish is not actually an Irish tradition—at least not in the way it's commonly believed. So why do Irish Americans eat corned beef and St Patrick's Day can fall any day of the week, but a special St Patrick's Day mass is held whether it's a Sunday, a Friday or anything in between. These church services are special as they tell the story of St Patrick and what people can learn from him and what he achieved during his lifetime-- such as converting the Irish people to Christianity. On St. Patrick's Day, Ireland enjoys authentic dishes like lamb stew, bacon with cabbage, and seafood, eschewing the American staples of corned beef and green beer. Desserts like apple cake and drinks like Guinness and whiskey reflect true Irish traditions, celebrating with rich culinary heritage. I have spent the last 35 St. Patrick’s Day’s in Ireland, so the guide below is first-hand knowledge. Below, you’ll find the different ways that St. Patrick’s Day in Ireland is celebrated and no – people don’t just spend the day in one of the many pubs in Ireland 1. There are St. Patrick’s Day parades of all shapes and sizes One of the most popular St. Patrick’s Day traditions in Ireland is to do very non St. Patrick’s Day activities. As mentioned earlier, it’s an Irish national holiday and many people choose to celebrate in their own way. Outside the cities, some people choose to head out for the day while others treat it as just another day. You see, for the most part, Irish people do celebrate St. Patrick’s holiday like most countries – that celebrate the holiday: parades, street carnival, live music, and pubs filled with people. But when it comes to eating and drinking, an Irish Saint Patrick’s Day celebration might be somewhat different than what you would expect. 17 March marks the day when people dress in green, don shamrocks, and raise pints of beer to the patron saint of Ireland. This day’s celebrations commemorate St. Patrick, who is said to have brought Christianity to Ireland in the 5th century. Some Irish events on Saturday include the St. Patrick's Day parade starting at noon down C Street , a St. Paddy's Day saloon crawl from 11 a.m. to 4 a.m. the next morning and ride an Irish-themed Ireland is known for a temperate climate that allows cattle and sheep to feed outside 365 days a year. Since St. Patrick’s Day comes at the beginning of spring, the leg of lamb tends to make it
Articles and news, personal stories, interviews with experts.
Photos from events, contest for the best costume, videos from master classes.
 |  |
 |  |
 |  |
 |  |
 |  |
 |  |