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Irish potato candies are coconut buttercream bonbons rolled in cinnamon to look like little potatoes — a uniquely Philadelphia candy for St. Patrick’s Day. Irish potatoes are neither Irish nor potatoes. Yet this sweet, no-bake confection makes one of the Philadelphia area’s most beloved St. Patrick’s Day food traditions. A combination of sweet coconut and smooth cream cheese, these candies are rolled in cinnamon to resemble the look of a potato, making them the cutest (and tastiest) treat for your St. Patrick’s Day festivities. They’re so simple to make, you might just find yourself making them year-round. Though the original recipe can’t be attributed to a single maker, a 1911 cookbook includes a recipe similar to the ones still used today to celebrate St. Patrick’s Day. They remain a delightful regional tradition often made at home and by candymakers and are sold seasonally in candy shops and grocery stores. This traditional St. Patrick's Day candy is not actually from Ireland and isn't made from actual real potatoes (unlike the peanut butter swirled potato candy). Fun fact - They originated in Philadelphia by Irish immigrants in the early 1900s and remain a popular sweet treat during the month of March. Shape each ball into a small, potato-like oval. Roll in Cinnamon: 4. Coat with Cinnamon: Place ground cinnamon in a small bowl. Roll each shaped candy in the cinnamon until fully coated, achieving the “potato” look. For added rustic appearance, sprinkle extra cinnamon over the candies. Chill and Serve: 5. Chill the Candies: Arrange the This Irish Potato Candy is perfect for celebrating St. Patrick’s Day with! Made with butter, coconut, cream cheese, sugar, and cinnamon and they look like baby potatoes! Made with butter, coconut, cream cheese, sugar, and cinnamon and they look like baby potatoes! Irish potato candy is popular around St. Patrick’s day although it isn’t from Ireland (it was actually developed in Philadelphia). They are named after the appearance of Irish potatoes. They’re a coconut sweet (almost like a coconut macaroon in flavor) coated in ground cinnamon. Irish Potatoes is a traditional candy recipe from Philadelphia. This no-bake candy recipe has just 6 ingredients and is a super simple St. Patrick’s Day dessert. It makes significantly more than what you can order from specialty stores and tastes just the same (but fresher). Line a baking sheet with parchment paper. Set aside. Place the cream cheese, butter, vanilla and salt in the bowl of a stand mixer fitted with the paddle attachment. Despite what they’re name suggests, Irish potato candies aren’t made from potatoes at all. They’re actually sweet confections made with cream cheese and coconut, coated in cinnamon to replicate the look of potatoes. They’re easy to make dairy free and a perfect way to celebrate St. Patrick’s Day. 🧁 Irish Potato Candy Recipe (Traditional Style) Ingredients: 4 oz cream cheese (softened) ½ cup unsalted butter (softened) 1 tsp vanilla extract Irish Potatoes are a fun St. Patrick’s Day candy treat – coconut cream truffles are rolled in cinnamon brown sugar to look like potatoes, but they taste sweet! Irish Potato Candy. Irish potato candy is a fun no-bake treat to make and serve for St. Patrick’s Day! A “sweet” potato that will put a smile on your face. This one-of-a-kind treat features our fluffy divinity filling with premium California walnuts, dipped in milk chocolate, rolled in a cocoa-cinnamon blend and topped with pine nut “potato eyes.” Sold as a single 2.5 oz potato. › Over time, Irish Potato Candy became a popular treat, especially around St. Patrick's Day, when people celebrate Irish culture and heritage. Today, it continues to be enjoyed by people of all backgrounds as a nostalgic nod to Irish-American history. Recipe for Irish Potato Candy Now, let's get to the fun part – making Irish Potato Candy! AFRH - G / Master Menus Week of 3 / 17 / 2025 / Cycle 1 - REGULAR LINE (Revision 2) BREAKFAST - 0700 - 0830 LUNCH - 1130 - 1300 DINNER - 1630 - 1800 Celebrate St. Patrick's Day with classic Irish-American chocolates and candies, including the beloved local tradition: Irish Potato Candy! Back to Store » 215-675-2632 A Sweet St. Patrick’s Day Treat: Irish Potato Candy 7. Green Velvet Cake for St Patrick's Day. Celebrate St. Patrick's Day with a moist and delicious Green Velvet Cake. Ingredients. 2 cups all-purpose flour; 1 cup granulated sugar; 2 teaspoons baking powder; 1 teaspoon salt; 1 cup unsalted butter, softened; 2 large eggs; 2 large egg yolks; 2 teaspoons green food coloring; 1 cup buttermilk; 1 A creamy, cheesy potato casserole perfect for St. Patrick's Day. Ingredients. 3 large potatoes, thinly sliced; 1 onion, chopped; 2 cloves of garlic, minced; 1 cup grated cheddar cheese; 1/2 cup grated mozzarella cheese; 1/4 cup all-purpose flour; 1/2 teaspoon salt; 1/4 teaspoon black pepper; 2 tablespoons butter; Instructions. Preheat the oven Not only are sweet potatoes unbelievably nutritious, a superfood packed with calcium, potassium, Vitamin A and C, but also incredibly kid friendly. With just the addition of a little spice, these Cinnamon Sweet Potato Fries are elevated to a spectacularly addictive recipe! If you’re looking for a fun treat to make for St. Patrick’s Day this year, these candies are the perfect recipe. The filling has a thick and creamy texture similar to chocolate truffles , and the cinnamon coating perfectly complements the sweet coconut flavor.
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