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Instructions. Preheat Oven to 350 F; Heat Butter and Guinness in a small Saucepan to a simmer. Add Cocoa powder in and whisk into the mixture until it is combined. Make the cupcakes: Melt butter in a saucepan over low heat. Add cocoa powder and whisk until smooth. Stir in beer and vanilla extract. Remove from the heat and let cool, 5 to 10 minutes. Perfect for St. Patrick’s Day, birthdays, or any time you want an indulgent treat. These cupcakes fall under Irish-American baking, where Guinness is often used in desserts. The combination of beer and chocolate is popular in Ireland, especially around St. Patrick’s Day. Ingredients. Guinness Stout – Adds depth and richness to the Guinness cupcakes with Irish cream frosting are made for those who want a decadent, luxe St. Patrick’s Day dessert with just a little nip of booziness. Bitter Guinness works perfectly in these decadent chocolate cupcakes topped with a luscious Irish cream buttercream frosting. I’m a chocoholic, and there’s no two ways about it. Here are 25 of the most delicious and easy-to-make St Patrick’s Day cupcakes to add to your dessert table or March celebration. From bright and beautiful green frosted cupcakes to sweet, fluffy and rich vanilla, chocolate or mint, these St Patrick’s Day cupcakes are sure to be a hit with kids (and adults) of all ages! Directions. Preheat the oven to 350 degrees and line a cupcake pan with liners. Set aside. In a medium-sized bowl, whisk together the flour, sugar, cocoa powder, baking powder, baking soda, and salt. Beer in cupcakes? These Guinness Cupcakes have Guinness in both the cupcake and the frosting and are absolutely delicious. They're the perfect St. Patrick's Day dessert, but can be enjoyed any time of year! (This recipe for Guinness Cupcakes was originally published in June 2009, but was updated with new photos in 2020). Jump to: Guinness cupcakes are rich, intensely chocolate cupcakes. These moist, not-too-sweet cupcakes are perfect for St. Patrick’s Day! Get ready to indulge in a unique and delicious treat with Guinness cupcakes! These cupcakes offer an intensely rich chocolate flavor infused with the subtle roasty notes of Guinness stout. Chocolate Guinness Cupcakes with Bailey's Frosting are a great St. Patricks Day dessert to celebrate the holiday. The recipe is easy and the Guinness chocolate cupcakes with light and fluffy Bailey's frosting are sure to please everyone. The cupcakes are a great choice when you prefer to skip all the green shenanigans and go for real Irish flavors. These Chocolate Guinness Cupcakes complete with Bailey’s Irish Cream frosting are the only cupcakes you need for St. Patrick’s Day! These easy cupcakes are made using a box of chocolate cake mix and of course Guinness. A perfectly boozy dessert for St. Patty’s!
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