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Let cakes cool in the pans for 5 minutes before inverting them onto wire racks to cool completely. To make the frosting: Mix confectioners' sugar, butter, and Irish cream liqueur together in a medium bowl until smooth and spreadable. For the cake: Preheat the oven to 375 degrees F. Butter three 8-inch round cake pans, line with parchment and butter the parchment; set aside. Whisk the flour, cocoa powder, baking powder, baking Lucky For You, We Found The Best Cakes For St. Patrick’s Day - February 27, 2024; We Found The Best Alice in Wonderland Party Decorations For Your Very Important Date - February 26, 2024; We Found the 27 Best St. Patrick’s Day Decorations for Your Home - February 19, 2024 Cake. Step 1 Preheat oven to 350°. Line 1 (8") cake pan and 5 (6") cake pans with parchment; coat pans with cooking spray. In a large bowl, whisk flour, baking powder, and salt. This St. Patrick’s Day poke cake is not just festive, it highlights an uncommon way to use Jell-O! White cake, lime Jell-O, and Cool Whip come together for the perfect slice. The Jell-O makes the cake extra fluffy, tall, and super moist. You prepare the cake, let it cool, poke holes in the surface, then pour liquid Jell-O over the holes. It’s fun, festive, and tastes fabulous. This cake includes 3 colors of cake and frosting. It’s kind of hard to tell in the pictures. I used gel food coloring from the grocery story. You will get better results with Wilton gel food coloring. This festive St. Patrick’s Day Bundt Cake begins with a simple white cake mix as the base. Ingredients: 2 cups all-purpose flour; 1 ½ cups granulated sugar; 1 cup unsalted butter, softened; 4 large eggs; 1 cup milk; 2 tsp vanilla extract; 1 ½ tsp baking powder; ½ tsp salt; 1 cup cocoa powder Prepare and bake cake according to package directions, using a greased 13-in. x 9-in. x 2-in. baking dish. Cool for 1 hour. In a small bowl, dissolve gelatin in boiling water; stir in cold water and set aside. Simple St. Patrick’s Day Sheet Cake Recipe. Posted by Sandra Shaffer on February 18, 2025 February 18, 2025. Jump to Recipe Print Recipe. Celebrate St. Patrick’s Day with these 17 easy and fun family-friendly treats, crafts, and recipes! From shamrock pretzel pops to DIY leprechaun traps, find the perfect festive ideas to make your holiday magical. How to Serve St. Patrick’s Day Poke Cake. This cake is a festive treat that pairs wonderfully with various sides and drinks. Here are a few ideas to complete your St. Patrick’s Day celebration: As a Dessert for a Party. Serve it up with other St. Patrick’s Day-themed treats, like shamrock-shaped cookies or Irish soda bread. 4 – Once the cake is cooled, prepare the frosting.. Start by combining half the powdered sugar, butter, vanilla, and salt. 5 – Add the rest of the powdered sugar and the milk. Remove the sponge cakes from the oven and let cool for 5 minutes. Use a butter knife or a thin spatula to run around the sides and bottom of the pan to separate the cake from the pan. I simply had to make one of these fabulous cakes and St. Patrick’s Day seemed like as good of reason as any. One of the best things about these cakes is that they are surprisingly easy to make. Sugar uses Betty Crocker cake mixes and frosting and the magic comes from fun use of food coloring. Sift the flour and baking powder together into a large bowl of a stand mixer. Pour in the Guinness chocolate mixture and blend with the paddle attachment at low speed. This St. Patrick’s Day poke cake uses a simple white cake mix and lime Jello to create a delicious cake with a fruity lime flavor and vibrant green color. Your party guests will love the moist texture and fruity flavor, and you won’t believe how easy it is to make. For this St. Patrick’s Day cake I prepared the above chocolate cake recipe in a 15×10 baking sheet. Bake at 350°F for 20-26 minutes. The center should no longer appear wet and if you press your finger into the cake it should spring back. I used this buttercream recipe. Learn how to make a rainbow cake in this free cake video! In this fun, free rainbow cake tutorial, we're not only sharing this easy and colorful rainbow cake technique, but also our recipe for Rainbow Pound Cake! So delicious and perfect for St. Patrick's Day or any day that calls for a little rainbow fun! Variations of St. Patrick’s Day Bundt Cake. While the traditional St. Patrick’s Day Bundt Cake features a white cake base and green colors, the options for variations are endless. Here are some ideas to add a twist to your St. Patrick’s Day celebration: Cake Flavors: Experiment with different box cake mixes to create unique flavors. Try Beat softened butter on medium speed with an electric or stand mixer. Beat for 3 minutes until smooth and creamy. Add powdered sugar, cream, and vanilla extract with the mixer running.
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